It's very easy to regrow basil using this technique. In fact, it's not only basil that I regrew using cuttings, I've also tried this technique with my tea plant. New roots sprout after a week, it's amazing :-)
I am a wife, mother, daughter, sister, friend, career woman. On the side, I am a coloring enthusiast, trying hard gardener, struggling health buff, neophyte scrapbooker, nonprofessional blogger, tree hugger, and a lot more. Welcome to my quiet, unpretentious nook in cyberspace, the place where I translate nonspecific, personal, and sometimes inane thoughts into words, express my (in)significant views on things, document my stories of (mis)adventures and reflect and talk about life in general.
Showing posts with label Container gardening. Show all posts
Showing posts with label Container gardening. Show all posts
Sunday, October 19, 2014
Regrowing plants using cuttings
I've successfully propagated sweet basil using a technique I learned from this blog: 17 Apart (check out this blog, very reader-friendly, lots of encouraging photos, too).
It's very easy to regrow basil using this technique. In fact, it's not only basil that I regrew using cuttings, I've also tried this technique with my tea plant. New roots sprout after a week, it's amazing :-)
It's very easy to regrow basil using this technique. In fact, it's not only basil that I regrew using cuttings, I've also tried this technique with my tea plant. New roots sprout after a week, it's amazing :-)
Sunday, July 13, 2014
Of Veggies and Herbs
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| My potted herbs |
I love veggies (ok, not when I was younger, hehe) and I have always wanted to have a vegetable garden, more than a flower garden. I am fortunate to have space at home for a veggie garden but not so fortunate as to the quality of soil I have. To satisfy my desire for a veggie garden I bought garden soil and put my plants on pots. I have veggies that grow on the ground but most of my plants are potted.
I have four greens in my garden. Pechay, Amaranths (Kulitis), Water
spinach (Kangkong) and Malunggay. I used to have kale but they were not bearing
good leaves anymore I had to pull them out.
Anyway, in addition to my green leafy veggies, I also have herbs. Oh
I love herbs! I mix them in my smoothies and also in my green salad. I have rosemary, tarragon, sweet basil, Thai basil, mints (choco mint, spearmint, apple mint,
orange mint), stevia, onion chives, Italian oregano, parsley, fennel, dill, lemongrass (tanglad), yellow ginger (luyang dilaw) and green onion.
I also have green tea plant and gynura procumbens (for
hypertension).
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| Some fruits and veggies in my backyard |
Gardening makes me happy. It gives me healthy food, it brings me peace and it allows me to exercise at the same time. So yes, gardening is probably one of the most pleasurable things to do in the world ;-)
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